100 things to know about food / written by Sam Baer, Rachel Firth, Rose Hall, Alice James & Jerome Martin ; illustrated by Federico Mariani & Parko Polo ; layout and design, Jamie Ball [and six others] ; food experts, Jenny Chandler & Claudia Havranek.
This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.
